Company profile
Over the decades, snacking has become a deeply rooted notion in the Egyptian culture. Committing to providing snacking experience to every Egyptian household, Egypt Foods has worked tirelessly, since its establishment in 1999, towards providing the highest quality snacks to Egyptian consumers.
With 21 years of experience, Egypt Foods as expanded its production capacity to become a leader in snacks manufacturing in Egypt and the MEA region. Their first product, Kalbaz corn snack, was in 2000 and has ever since become a much loved snack to all Egyptians.
Egypt Foods the Salty & Confectionary categories launched in 1999.
History
- Quality Management
In Egypt Foods , we are committed to improving the quality of our products, as well as introducing new products in response to the SNAC International. We ensure that our products are derived from all sustainable, natural, and freshly planted food sources in order to provide our consumers with healthy and nutritious snacks.
Vision
We envision a world where every consumer experience with our products is filled with anticipation and excitement. We strive to be the catalyst for positive change in our industry, and to be at the forefront of the change. Together, we will always be the trailblazers of creating moments of joy and, excitement to our people.
Mission
By continuously challenging, innovating, and delivering high-quality products that ignite excitement, we aim to continue to lead locally, grow and expand globally, while always working to positively impact the local communities we’re part of.
